Discover Legusol as a base for hummus and hybrid meat:

Legusol is a 100% clean-label pulse dough with excellent nutritional value, a low CO₂ footprint, and seamless integration into a wide range of applications, such as large-scale hummus production and prepared meat products. With a tailor-made solution for your process, there is no need to soak or cook pulses, or to use costly cutters: simply blend our Legusol dough with your premium ingredients to create perfect, on-trend hummus in just minutes, or enhance the texture, flavour, and appearance of your hybrid meat products.

 


News

Legusol and COROOS at IFE 2026

Legusol and COROOS at IFE 2026

COROOS becomes partner of PAKT

COROOS becomes partner of PAKT

Servero will be PAKT's next partner in Project CLEAN!

COROOS at the FI Europe 2023

COROOS at the FI Europe 2023

This year, COROOS is presenting its Food-Industry capabilities at the Food Ingredients fair FI Europe in Frankfurt.

COROOS at the Contacta

COROOS at the Contacta

On 7 and 8 November, we were on the Werken in Zeeland square during the Contacta Networking Fair.

COROOS invests in pulses from Dutch soil

COROOS invests in pulses from Dutch soil

COROOS has joined the Bean Deal and is committed to growing and processing substantially more Dutch-sourced pulses.

Mark Schreuders chief commercial officer for COROOS!

Mark Schreuders chief commercial officer for COROOS!

From 1-6-2023, Mark Schreuders will be responsible for all commercial departments of COROOS

Podcast innovation in food

Podcast innovation in food

Great podcast from Innovation in Food "From the burden of heat, we make a pleasure."

Product catalogue new plant products

Product catalogue new plant products

A completely new product range based on vegetables, fruits and pulses such as aquafaba and alternatives to animal proteins.

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